St. Louis’ local food magazine, Sauce, has an interesting article about brewing and enjoying iced tea (http://www.saucemagazine.com/section/1). The London Tea Room (http://thelondontearoom.com/) is featured in the article, and I must say, it’s a fun place. If you live in St. Louis, or you’re ever passing through, it’s a must-visit shop for any tea drinker.
Browse through their second list of tips and products (http://www.saucemagazine.com/slide/iced-tea#slide=1). Personally, the William-Sonoma 2-inch ice cube trays are going on my Christmas list.